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Toinou Coquillages More Info
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This Marseille institution is a seafood aficionado's paradise with over 40 varieties available, prepared in innovative and creative ways. Sprawling over three floors and overlooking the picturesque harbor, Toinou Coquillages provides a memorable dining experience.
Address: 3 cours Saint Louis | Marseille , Provence | 13001 Tel: +33 4 91 33 14 94
Peron More Info
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Perched atop the glittering Mediterranean, this stylish restaurant provides exceptional views and a cosmopolitan atmosphere. The menu features the local staple bouillabaisse, along with freshly caught seafood, prepared with Mediterranean spices. The wine list features an array of French wines, including Chateau Margaux and the ever popular rose wines. Address: 56 Corniche J.F. Kennedy | Marseille , Provence | 13007 Tel: +33 4 91 52 15 22
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Le Miramar + My Favorites
Bouillabase is the specialty at Le Miramar. The version served here has fish poached in the saffron accented soup, and is topped with rouille, a sauce consisting of garlic, red chilies, egg yolk, olive oil and cayenne. Reservations are reccommended. Address: 12 Quai du Port | Marseille Tel: +33 4 91 91 10 40
Le Ruhl + My Favorites
Le Ruhl features a variety of fresh seafood choices on the menu. One of the specialties here is a bouillabase, which features several different kinds of seafood, including angler fish, conger, scorpion fish, and chunks of lobster. A variety of grilled fish dishes are also available. Address: 269 Corniche John F. Kennedy | Marseille Tel: +33 4 91 52 01 77
Michel-Brasser di des Catalans + My Favorites
The menu items at Michel-Brasser di des Catalans focus on the taste of the seafood itself rather than on sauces. A variety of dishes featuring fresh fish are available here. Reservations are reccomended. Address: 6 rue des Catalans | Marseille Tel: +33 4 91 52 30 63
Au Pescadou + My Favorites
Numerous unique seafood dishes comprise the menu at Au Pescadou. Items on the menu include almond-stuffed mussels, bouillabase, monkfish stewed in a cream sauce with fresh vegetables, and scallops cooked with morels. Reservations are reccommended. Address: 19 place Castellane | Marseille Tel: +33 4 91 78 36 01